4-H Animal Science Learning Modules
- Disease Prevention… is designed specifically for 4-H volunteer leaders who work with livestock projects. This module is one of two modules brought to you by Veterinary Medicine Extension. This training module teaches you bio-security practices and how they can be used to reduce the risk of contracting and spreading diseases while raising 4-H livestock. It is a great way to learn disease prevention while providing you with inspiration and teaching ideas so you can bring these concepts to youth in your county.
- Youth Livestock Life Skills
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This 10 minute module shows how youth learn life skills in a 4-H livestock project by focusing on decision making, goal setting, time management, leadership, and responsibility and commitment that can lead youth to college and successful careers. Presented by Janet Schmidt, WSU Whitman County, Extension County Director and 4-H Youth Educator. - Youth Livestock Health Record
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This is a 15 minute module that teaches volunteers and youth the value and procedures for completed the 4-H Animal Health Record and the need to document COOL and residue compliance. Presented by Sarah Smith, WSU Grant-Adams County Extension Animal Scientist.
4-H Animal Science Livestock Production -
Selection, feeding, managing, and showing of meat animal livestock
http://animalag.wsu.edu/Youth%20Producers/index.html
What is the Purpose of a 4-H Livestock Project? brochure
Beef Health Record for Quality Assurance (PDF)
Questions for Fitting and Showing Competitions - Beef
Biosecurity Checklist for Livestock Exhibitors (from WSDA)
4-H Youth Animal Premise Identification
Please review the sample premise registration form from the Washington State Department of Agriculture. To register your 4-H families' animal premise location, go to: http://agr.wa.gov/FoodAnimal/Animal_Premise/default.htm
Questions that judges could ask youth in the beef show ring this summer, related to Premise Identification.
Foot and mouth disease (FMD), a highly contagious viral infection of cloven-hoofed, wild and domestic animals, is characterized by fever, lameness, vesicles and erosions. It is one of the most likely agents for use in agro-terrorism. Trade embargoes, eradication efforts and loss of consumer confidence resulting from an FMD outbreak in the United States could lead to dire economic consequences both locally and nationally.
The following links include a FMD brief, and three brochures we made for the National Center for Foreign Animal and Zoonotic Disease Defense. The youth, teen, and adult producer flyers can be printed in color.
FMD Brief | Youth Flyer | Teen Flyer | Adult Flyer
WEBSITE RESOURCES:
- Beef Quality Assurance Manual
From the Western Region Alliance of Beef Quality Assurance - Human Animal Bond Resources
- Spokane Jr. Livestock Show
- http://web.extension.uiuc.edu/equiz/
Welcome to the Livestock E-Quiz! This Web site was created by the University of Illinois Extension to help you learn more about beef, dairy, horses, poultry, sheep, swine, forage and meats.
- Study activities for livestock skillathons. Lots of links!
http://4hansci.osu.edu/study_links.htm
- Youth Animal Science
http://animalag.wsu.edu/Youth%20Producers/index.html
JUDGING
Livestock Judges List
PDF file
This is a list of Y2004 PNW Livestock Judges School participants. These people are qualified to judge. They may or may not be interested in actively judging at county fairs.
If your name is on the livestock judges list and you would like it removed, please contact Joy Faerber.
Important information about Malignant Catarrhal Fever
Learning About Judging
by Katrina Walker
State 4-H Fair Livestock Judging Superintendent
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